Brown Sugar Maple Oatmeal

Brown Sugar Maple Oatmeal

Cook: 5 min
Prep: 5 min
Ready: 10 min
Servings: 2 servings
Calories: 323.04

Directions

  1. 1
    Add all of the ingredients to a saucepan and heat over medium-high to bring to a boil. Once the mixture has boiled, reduce the heat to low and simmer for about 5 minutes, stirring often, until thickened.
  2. 2
    Turn off the heat, cover, and let the oatmeal rest for 2-3 minutes, then scoop into bowls and top with whatever you'd like.
  3. 3
    Serve hot.

Nutrition per serving

323.04 Calories
57.56g Carbs
9.35g Protein
6.55g Fat

Tags

lacto ovo vegetarian gluten free morning meal brunch breakfast

Allergens

milk egg fish tree nuts wheat soy shellfish