Brown Butter Almond Brussels Sprouts

Directions

1. 1
   Place Brussels sprouts in microwave safe dish and cover. Microwave on HIGH 7 minutes; stir halfway through cooking.
2. 2
   Heat the butter in a fry pan until it turns nut brown.
3. 3
   Add the almonds and toss to brown. Stir in extract.
4. 4
   Add the Brussels sprouts, season with salt and pepper and toss. Cook for another 2 minutes.
5. 5
   Garnish with chives and serve hot.