Broiled Chicken & Artichokes

Directions

1. 1
   Preheat boiler. In a large bowl, toss chicken and artichokes with oil, salt and pepper.
2. 2
   Transfer to a broiler pan.
3. 3
   Broil 3 in. from heat 8-10 minutes or until a thermometer inserted in chicken reads 170°, turning chicken and artichokes halfway through cooking.
4. 4
   Sprinkle with cheese. Broil 1-2 minutes longer or until cheese is melted.
5. 5
   Sprinkle with parsley.