Broccoli Oatmeal Breakfast Casserole

Broccoli Oatmeal Breakfast Casserole

Ready: 45 min
Servings: 4 servings
Calories: 271.22

Directions

  1. 1
    Preheat the oven at 350 degree Fahrenheit. Prepare 8 inch square baking dish with cooking spray.Grind the broccoli separately in a food processor and combine it with all the dry ingredients in a mixing bowl.In another bowl combine all the wet ingredients.
  2. 2
    Pour the wet ingredients into the dry ingredients and mix well.Spoon the batter into the baking dish and put it in the oven.
  3. 3
    Bake it for 25-30 minutes or until the fork comes out clean.
  4. 4
    Cut into desired size and serve hot.

Nutrition per serving

271.22 Calories
31.61g Carbs
13.22g Protein
11.31g Fat

Tags

lacto ovo vegetarian gluten free morning meal brunch breakfast side dish lunch main course main dish dinner fall winter christmas

Allergens

milk egg fish tree nuts wheat soy peanuts