Broccoli Cheese Soup - Ww

Broccoli Cheese Soup - Ww

Ready: 30 min
Servings: 4 servings
Calories: 136.86

Directions

  1. 1
    Combine broth. water. broccoli and tomatoes.Bring to a simmer and cook until broccoli is tender, 20-25 minutes.
  2. 2
    Transfer veggies only to a food processor or blender and process 2-4 on/off pulses so that veggies are bite-size. Return veggies to pan.Cube Velveeta and add to soup, stirring until melted.If desired, add salt and pepper to taste.

Nutrition per serving

136.86 Calories
15.84g Carbs
14.07g Protein
3.36g Fat

Tags

gluten free primal lunch main course main dish dinner soup fall winter

Allergens

milk egg fish tree nuts wheat shellfish