Breakfast peanut slices with crumble, sliced almonds and strawberry chia jam

Breakfast peanut slices with crumble, sliced almonds and strawberry chia jam

Ready: 45 min
Servings: 1 servings
Calories: 484.47

Directions

  1. 1
    Preheat oven to 160 degrees.
  2. 2
    Combine oats, apple sauce, cinnamon and egg.
  3. 3
    Mix maple syrup and peanut butter together and put in a microwave for 20 sec.
  4. 4
    Pour into the oats mixture and combine thoroughly so all oats are fully coated.

Nutrition per serving

484.47 Calories
91.52g Carbs
7.88g Protein
11.93g Fat

Tags

lacto ovo vegetarian gluten free primal dairy free paleolithic vegan fodmap friendly morning meal brunch breakfast mother's day

Allergens

milk egg fish tree nuts wheat shellfish