Bran and Applesauce Muffins
Cook: 20 min
Prep: 10 min
Ready: 30 min
Servings: 6 servings
Calories: 327.64
Directions
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1
Heat oven to 400F.
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2
Pour milk over cereal in medium bowl; stir.
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3
Let stand 3 min. Meanwhile, combine flour, sugar, baking powder, spices and salt; set aside.
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4
Whisk egg, applesauce and oil in large bowl until blended.
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5
Add cereal mixture to applesauce mixture; mix well.
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6
Add flour mixture; stir just until moistened. (Batter will be lumpy.)
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7
Spoon into 12 prepared muffin pan cups.
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8
Bake 20 min. or until toothpick inserted in centers comes out clean and tops are golden brown. Cool in pan 3 min.
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9
Remove to wire rack; cool slightly.
Nutrition per serving
327.64
Calories
64.49g
Carbs
6.59g
Protein
6.02g
Fat
Tags
lacto ovo vegetarian
morning meal
brunch
breakfast
Allergens
milk
egg
fish
tree nuts
wheat
soy