Bourbon Balls
Prep: 10 min
Ready: 10 min
Servings: 50 servings
Calories: 105.8
Directions
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1
Mix together 1 cup of the powdered sugar with the coco powder until well combined.In a separate bowl whisk together the Jack Daniels and light corn syrup.Stir the Jack Daniels mixture into the coco powder mixture add the cookie crumbs and the pine nuts.Stir together until combined, roll the mixture into balls.
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2
Roll each ball in the remaining 1/2 cup of powdered sugar and serve.
Nutrition per serving
105.8
Calories
14.86g
Carbs
1.06g
Protein
5g
Fat
Tags
dairy free
antipasti
starter
snack
appetizer
antipasto
hor d'oeuvre
Allergens
milk
egg
tree nuts
wheat