Blueberry Streusel Coffee Cake

Directions

1. 1
   In a large mixing bowl, combine the flour, sugar, baking powder and salt.
2. 2
   Add egg, milk and butter; beat well. Fold in blueberries and pecans.
3. 3
   Spread into a greased 9-in. square baking pan.
4. 4
   For topping, combine sugar and flour in a bowl; cut in butter until crumbly.
5. 5
   Sprinkle over batter.
6. 6
   Bake at 375 for 35-40 minutes or until a toothpick inserted near the center comes out clean.
7. 7
   Cool on a wire rack.
8. 8
   Yield: 9 servings.