Blueberries and Cointreau
Prep: 15 min
Ready: 15 min
Servings: 4 servings
Calories: 221.06
Directions
-
1
Place 1/2 cup of blueberries in each of 4 stemmed glassed; pour 1 tablespoon Cointreau over each serving. Beat whipping cream until foamy; gradually add powdered sugar, beating until soft peaks form. Top each serving of blueberries with a dollop of whipped cream.
Nutrition per serving
221.06
Calories
23.37g
Carbs
1.39g
Protein
10.98g
Fat
Tags
gluten free
beverage
drink
Allergens
milk
tree nuts