Blood Orange Margaritas

Blood Orange Margaritas

Prep: 10 min
Ready: 10 min
Servings: 2 servings
Calories: 214.85

Directions

  1. 1
    Run a lime wedge around the rim of your margarita glasses
  2. 2
    Then, place kosher salt on a small plate a little larger than the diameter of your margarita glass.
  3. 3
    Dip the margarita glass in the salt, rolling it until the lime juice catches the salt.
  4. 4
    Put a few ice cubes in each glass and set aside.
  5. 5
    Juice blood oranges and limes to get enough juice for your cocktail. Use a strainer to remove any seeds.
  6. 6
    Fill your cocktail shaker up with ice. Then, add tequila, blood orange juice, lime juice, agave and vanilla to your cocktail shaker.
  7. 7
    Shake vigorously for 10-15 seconds and pour into salt-rimmed glasses.
  8. 8
    Garnish with additional sliced blood oranges if desired.

Nutrition per serving

214.85 Calories
20.86g Carbs
0.64g Protein
0.23g Fat

Tags

lacto ovo vegetarian gluten free dairy free vegan beverage drink

Allergens

egg tree nuts peanuts sesame