Bliss Balls (gluten-free, vegan options)
Prep: 5 min
Ready: 5 min
Servings: 20 servings
Calories: 118.36
Directions
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1
In a large bowl, mix together the nut / seed butter, sweetener, and 1 teaspoon vanilla.
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2
Add the cocoa powder, oats, coconut and salt and stir until combined. Stir in the add-ins.
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3
My mixture was ready to roll into balls right away. If yours isn't, put into the fridge for a while. If the mixture is too dry, add up to another 1 teaspoon vanilla.
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4
Roll into 1" balls.
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5
Can be kept at room temperature for a week. Can also be frozen for a few months.
Nutrition per serving
118.36
Calories
11.16g
Carbs
1.3g
Protein
8.31g
Fat
Tags
gluten free
antipasti
starter
snack
appetizer
antipasto
hor d'oeuvre
Allergens
milk
egg
fish
tree nuts
wheat
soy