Blackened Peppers With Capers, Parsley, And Garlic

Name: Blackened Peppers With Capers, Parsley, And Garlic
Yield: 8 servings
Ingredients: 4 anchovy fillets (finely chopped) optional; 4 anchovy fillets (finely chopped) optional; Blackened Peppers with Capers, Parsley, and Garlic; 1 tablespoon capers (drained, finely chopped); 1 Tbsp capers (drained, finely chopped); 4 garlic cloves (skin on); Grilling Peppers on the Stove Top; Miraculously overnight the peppers will create their own oil. The peppers can then be used as an appetizer on bread with cheese, in a pasta, or a sauté.; 1/4 cup oil from the grilled peppers; 3-4 red, yellow, or orange; 3-4 red, yellow, or orange peppers (washed, pat dried); 1 tablespoon parsley leaves (washed, dried, finely chopped); 1 Tbsp parsley leaves (washed, dried, finely chopped); peppers (washed, pat dried); Use a mix of peppers so the result is that much more colorful. As a side note, I haven't had as much success grilling green or purple peppers, so I stick to the red, yellow, and orange ones.

Cook: -1 min

Prep: -1 min

Ready: 15 min

Servings: 8 servings

Calories: 140.62

Ingredients

1 4 anchovy fillets (finely chopped) optional
2 4 anchovy fillets (finely chopped) optional
3 1/4 cup oil from the grilled peppers
4 1 tablespoon capers (drained, finely chopped)
5 1 Tbsp capers (drained, finely chopped)
6 4 garlic cloves (skin on)
7 3-4 red, yellow, or orange
8 3-4 red, yellow, or orange peppers (washed, pat dried)
9 1 tablespoon parsley leaves (washed, dried, finely chopped)
10 1 Tbsp parsley leaves (washed, dried, finely chopped)
11 Miraculously overnight the peppers will create their own oil. The peppers can then be used as an appetizer on bread with cheese, in a pasta, or a sauté.
12 Use a mix of peppers so the result is that much more colorful. As a side note, I haven't had as much success grilling green or purple peppers, so I stick to the red, yellow, and orange ones.
13 Grilling Peppers on the Stove Top
14 peppers (washed, pat dried)
15 Blackened Peppers with Capers, Parsley, and Garlic

Directions

1
Could not detect instructions

Nutrition per serving

140.62 Calories

17.44g Carbs

3.43g Protein

7.72g Fat

Allergens

milk egg fish shellfish

Blackened Peppers With Capers, Parsley, And Garlic

Directions

Nutrition per serving

Tags

Allergens