Blackberry Banana Coconut Popsicle

Blackberry Banana Coconut Popsicle

Cook: 120 min
Prep: 5 min
Ready: 125 min
Servings: 6 servings
Calories: 187.8

Directions

  1. 1
    In a blender add banana, coconut milk, honey and blend.
  2. 2
    Add chia seeds and stir to combine.
  3. 3
    Pour evenly into 6 popsicle molds (you can use paper cups and popsicle sticks)Drop in whole blackberries, spreading throughout.
  4. 4
    Place in freezer until frozen through.When you are ready to eat sit out on counter for a few minutes to allow to separate from holder so that the pops remove easily.

Nutrition per serving

187.8 Calories
12.51g Carbs
2.32g Protein
15.91g Fat

Tags

lacto ovo vegetarian gluten free primal dairy free paleolithic side dish

Allergens

milk egg tree nuts