Best Guacamole Recipe

Best Guacamole Recipe

Prep: 15 min
Ready: 15 min
Servings: 8 servings
Calories: 126.75

Directions

  1. 1
    Cut two of the avocados in half and scoop the flesh into a medium bowl.
  2. 2
    Sprinkle the salt over the top and use a fork to mash the avocados until smooth but slightly chunky.
  3. 3
    Cut the last avocado in half, then cut into -inch chunks.
  4. 4
    Add diced avocados to the bowl and lime juice. Stir to combine.
  5. 5
    Add the jalapeno, cilantro, tomato, red onion, and garlic to the avocado mixture. Stir to combine.
  6. 6
    Taste the guacamole and season with more salt and lime juice as desired.

Nutrition per serving

126.75 Calories
7.97g Carbs
1.71g Protein
11.12g Fat

Tags

lacto ovo vegetarian gluten free primal dairy free paleolithic vegan whole 30 antipasti starter snack appetizer antipasto hor d'oeuvre condiment dip spread Mexican

Allergens

milk egg fish wheat shellfish peanuts