Berry Yogurt Parfait Trifle
Ready: 45 min
Servings: 25 servings
Calories: 142.09
Directions
-
1
In a large bowl (with a hand mixer) or in the bowl of a stand mixer (with the whisk attachment), whip the yogurt, maple syrup and nutmeg until the yogurt is light and airy, 3 to 4 minutes.
-
2
Using a trifle dish or large glass bowl, layer the yogurt, granola and berries starting with the yogurt and ending with the berries.
-
3
Serve immediately, or cover and refrigerate. Bring to room temperature before serving.
Nutrition per serving
142.09
Calories
20.45g
Carbs
8.53g
Protein
3.24g
Fat
Tags
lacto ovo vegetarian
dessert
European
English
British
Scottish
Allergens
milk
fish
tree nuts