BBQ Sauce for 50
Ready: 20 min
Servings: 50 servings
Calories: 62.1
Directions
-
1
Combine all ingredients.Use vinegar and lemon juice to clean out bottles.
-
2
Heat through and serve over sliced hot meat just before serving.Can also be used to baste meat while cooking.
Nutrition per serving
62.1
Calories
13.18g
Carbs
0.36g
Protein
1.26g
Fat
Tags
gluten free
dairy free
fodmap friendly
sauce
Allergens
milk
egg
fish
soy