BBQ Ribs

BBQ Ribs

Cook: 170 min
Prep: 20 min
Ready: 170 min
Servings: 50 servings
Calories: 69.37

Directions

  1. 1
    Mix 1 cup barbecue sauce, lime juice and water; pour over ribs in shallow dish. Turn to evenly coat both sides of ribs. Refrigerate 2 hours to marinate.
  2. 2
    Heat oven to 350F.
  3. 3
    Remove ribs from marinade; discard marinade.
  4. 4
    Place ribs in shallow foil-lined pan.
  5. 5
    Bake 30 min., heating grill to medium-high heat near the end of the baking time.
  6. 6
    Remove ribs from pan; place on grill grate. Grill 10 min. on each side or until done, brushing frequently with remaining barbecue sauce.

Nutrition per serving

69.37 Calories
4.37g Carbs
4.45g Protein
3.8g Fat

Tags

gluten free dairy free fodmap friendly antipasti starter snack appetizer antipasto hor d'oeuvre

Allergens

milk egg fish tree nuts wheat shellfish