BBQ Pulled Pork Nachos

Name: BBQ Pulled Pork Nachos
Prep time: 15 min
Cook time: 20 min
Yield: 8 servings
Ingredients: 1/2 cup frozen corn; 1 cup KRAFT Mexican Style Shredded Four Cheese with a TOUCH OF PHILADELPHIA; 1 jalapeÃ±o pepper, seeded, finely chopped; 1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream; 1/2 cup KRAFT Original Barbecue Sauce, divided; 1/2 cup OSCAR MAYER CARVING BOARD Sweet & Spicy Seasoned Pulled Pork; 1 tomato, chopped; 8 cups tortilla chips (8 oz.)

Cook: 20 min

Prep: 15 min

Ready: 35 min

Servings: 8 servings

Calories: 276.96

Ingredients

1 1/2 cup KRAFT Original Barbecue Sauce, divided
2 1 cup KRAFT Mexican Style Shredded Four Cheese with a TOUCH OF PHILADELPHIA
3 1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
4 1/2 cup frozen corn
5 1 jalapeÃ±o pepper, seeded, finely chopped
6 1/2 cup OSCAR MAYER CARVING BOARD Sweet & Spicy Seasoned Pulled Pork
7 1 tomato, chopped
8 8 cups tortilla chips (8 oz.)

Directions

1
Heat oven to 350F.
2
Combine meat and 1/4 cup barbecue sauce.
3
Spread chips onto foil-covered rimmed baking sheet; top with meat mixture, cheese, corn and peppers.
4
Bake 15 to 20 min. or until cheese is melted and meat mixture is heated through. Top with tomatoes, remaining barbecue sauce and sour cream.

Nutrition per serving

276.96 Calories

32.94g Carbs

7.97g Protein

13.37g Fat

Allergens

milk egg fish wheat

BBQ Pulled Pork Nachos

Directions

Nutrition per serving

Tags

Allergens