Basic tempura batter
Ingredients
- Step 1 70g cornflour
- Step 2 30g plain flour
- Step 3 80ml sparkling water, chilled
- Step 4 small handful crushed ice
Calories: 91
Carbohydrate: 21 g
Protein: 1 g
Fat: 0 g
Cook time: 5 minutes
Prep time: 5 minutes
Total time: 10 minutes
Servings: 4
TAGS
Snack
Treat
Deep frying
party
Snack
Sophie Godwin
Tempura
Tempura batter
Vegetarian
Directions
- Step 1 To make the batter, mix the flours with a pinch of sea salt. Whisk in the sparkling water and crushed ice then you are ready to use.