Basic Pot of Peas

Name: Basic Pot of Peas
Prep time: 1 min
Cook time: 45 min
Yield: 6 servings
Ingredients: 3 bacon slices; 2 garlic cloves, minced; 2 teaspoons olive oil; 1/2 cup chopped onion; 1/2 teaspoon black pepper; 3 cups fresh pink-eyed peas; 1/2 teaspoon salt; 3 cups water

Ready: 45 min

Servings: 6 servings

Calories: 164.66

Ingredients

1 3 bacon slices
2 3 cups fresh pink-eyed peas
3 1/2 teaspoon black pepper
4 2 garlic cloves, minced
5 2 teaspoons olive oil
6 1/2 cup chopped onion
7 1/2 teaspoon salt
8 3 cups water

Directions

1
Heat oil in a large saucepan over medium-high heat.
2
Add onion and garlic; saut 2 minutes.
3
Add peas, water, and bacon; bring to a boil. Reduce heat; simmer, partially covered, 30 minutes or until tender. Discard bacon. Stir in salt and pepper.

Nutrition per serving

164.66 Calories

19.68g Carbs

8.26g Protein

6.18g Fat

Allergens

milk egg fish tree nuts wheat soy shellfish peanuts

Basic Pot of Peas

Directions

Nutrition per serving

Tags

Allergens