Basic Microwave Scrambled Eggs
Ready: 45 min
Servings: 1 servings
Calories: 209.32
Directions
-
1
BEAT eggs, milk, salt and pepper in microwave-safe bowl until blended.
-
2
MICROWAVE on HIGH 45 seconds; stir. MICROWAVE until eggs are almost set, 30 to 45 seconds longer. SERVE immediately.
Nutrition per serving
209.32
Calories
11.71g
Carbs
13.55g
Protein
11.99g
Fat
Tags
lacto ovo vegetarian
gluten free
primal
side dish
Allergens
milk
egg
tree nuts
wheat
soy