Bananas Foster Pancakes

Directions

1. 1
   For the pancakes, whisk together the dry ingredients and then add the wet ingredients whisking until well-combined. Set aside as you make the bananas foster.In a glass measuring cup or other microwave safe dish, melt the butter in the microwave.
2. 2
   Add the brown sugar and stir together with a fork until well combined and thick.
3. 3
   Add the extracts and stir.
4. 4
   Pour the butter mixture into a medium-large saucepan and warm over medium heat until bubbly.
5. 5
   Add the bananas and stir to coat them in the butter-sugar mixture.
6. 6
   Heat until warm- 1-2 minutes.(Only make 1 or 2 pancakes at a time as they will spread when you add the bananas.) After you pour the batter into the skillet, arrange 6-8 banana slices on top of the batter from the middle out. (This will help keep the shape round.) When bubbles form and pop in the batter, carefully flip each pancake, cooking until the bananas are caramelized.
7. 7
   Serve with remaining bananas foster syrup, whipped cream, or maple syrup.