Banana Split Brownies
Cook: -1 min
Prep: -1 min
Ready: 45 min
Servings: 3 servings
Calories: 325.28
Directions
-
1
Combine banana, ghee or oil, vanilla, maple syrup, and eggs, mix until well beaten.
-
2
Combine cocoa, banana flour, salt, and baking powder and add to wet ingredients, stirring until mixed.
-
3
Spread half the batter in a 4-inch greased pan.
-
4
Layer in strawberries.
-
5
Spread the remaining batter over top of the strawberries.
-
6
Press cherries over top.
-
7
Bake at 350F for 30 minutes or until a toothpick comes out of the center clean.
Nutrition per serving
325.28
Calories
52.54g
Carbs
8.01g
Protein
11.39g
Fat
Tags
lacto ovo vegetarian
dairy free
dessert
American
Allergens
milk
egg
fish
tree nuts
wheat
soy
peanuts