Banana Maple Walnut Muffins

Name: Banana Maple Walnut Muffins
Yield: 4 servings
Ingredients: 2 tsps baking powder; 1/3 cup light brown sugar; 1/3 cup light brown sugar; 1/4 cup canola oil; 2/3 cup sour cream; 2 eggs, at room temperature; 2 1/4 cups flour; 2 Tbsps grade b amber maple syrup; 1/3 cup maple sugar; 1 1/2 cup mashed overripe banana; 1/3 cup coarsely chopped black walnuts

Cook: -1 min

Prep: -1 min

Ready: 45 min

Servings: 4 servings

Calories: 838.68

Ingredients

1 2 tsps baking powder
2 1 1/2 cup mashed overripe banana
3 1/3 cup coarsely chopped black walnuts
4 1/4 cup canola oil
5 2 eggs, at room temperature
6 2 1/4 cups flour
7 1/3 cup light brown sugar
8 1/3 cup light brown sugar
9 1/3 cup maple sugar
10 2 Tbsps grade b amber maple syrup
11 2/3 cup sour cream

Directions

1
Could not detect instructions

Nutrition per serving

838.68 Calories

130.63g Carbs

14.15g Protein

30.59g Fat

Allergens

milk egg fish tree nuts wheat

Banana Maple Walnut Muffins

Directions

Nutrition per serving

Tags

Allergens