Banana Brownies with Browned Butter Icing

Directions

1. 1
   Heat oven to 375Butter 9x13 pan
2. 2
   Beat together sugar, sour cream, butter and eggs
3. 3
   Mash bananas and add them into mixture with vanilla
4. 4
   Add flour, baking soda and salt.
5. 5
   Mix well
6. 6
   Spread in prepared pan and bake for 25 mins or until lightly browned and done in the center
7. 7
   To make the icing:Simmer butter in a sauce pan on medium heat until lightly browned
8. 8
   Add butter to powdered sugar, vanilla and milk
9. 9
   Mix well
10. 10
    Pour over warm brownies
11. 11
    Serve warm