Banana Breeze Pie

Directions

1. 1
   To prepare the pie crust:.
2. 2
   Melt margarine, sugar and cinnamon in small saucepan.
3. 3
   Place over low heat, stirring constantly, until bubbles form around the edges of pan.remove from heat.
4. 4
   Add corn flake crumbs.mix well.
5. 5
   Press mixture evenly in 9" pie pan to form crust.chill.
6. 6
   TO PREPARE FILLING:.
7. 7
   Beat the cream cheese until light and fluffy.
8. 8
   Add sweetened condensed milk; blend thoroughly.
9. 9
   Add 1/3 cup lemon juice and vanilla, stir till thickened.
10. 10
    Slice 3 bananas, line crust with banana slices (dip bananas into 2 tbsp lemon juice to prevent browning.
11. 11
    Cut fourth banana into thin slices. Dip in remaining lemon juice. Garnish top of pie with banana slices.
12. 12
    Chill 2-4 hours before serving.