Banana Breakfast Cookies
Cook: 15 min
Prep: 5 min
Ready: 20 min
Servings: 10 servings
Calories: 174.02
Directions
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1
Preheat oven to 350 degrees and line a baking sheet with parchment paper.
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2
In a medium bowl, combine all the ingredients.
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3
Using a 1/4 measuring cup, scoop and place onto the parchment paper.
-
4
Somewhat flatten the cookies with a fork as they don't spread in the oven and this will help them cook more evenly.
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5
Place baking sheet in oven and bake for about 15 minutes.
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6
Remove and allow to cool slightly before serving!
Nutrition per serving
174.02
Calories
22.97g
Carbs
5.32g
Protein
7.73g
Fat
Tags
lacto ovo vegetarian
gluten free
dairy free
morning meal
brunch
breakfast
dessert
Allergens
milk
egg
fish
tree nuts
wheat
soy
peanuts
sesame