Baked Sweet and Spicy Chicken Breasts

Baked Sweet and Spicy Chicken Breasts

Cook: 25 min
Prep: 5 min
Ready: 30 min
Servings: 4 servings
Calories: 219.9

Directions

  1. 1
    Preheat oven to 400-degrees F.Pat chicken breast dry with paper towels and arrange in a single layer in an oven-proof skillet or baking dish.
  2. 2
    Whisk together honey, hot sauce, soy sauce, lime juice, minced garlic, and ginger.
  3. 3
    Pour over chicken. Turn chicken as needed to fully coat in sauce.
  4. 4
    Sprinkle with sesame seeds.
  5. 5
    Bake in 350-degree F oven until chicken is done,* about 25-30 minutes.

Nutrition per serving

219.9 Calories
19.69g Carbs
26.59g Protein
4.01g Fat

Tags

gluten free dairy free lunch main course main dish dinner

Allergens

milk fish tree nuts wheat soy sesame