Baked Oatmeal

Name: Baked Oatmeal
Prep time: 10 min
Cook time: 30 min
Yield: 9 servings
Ingredients: 1/2 cup unsweetened applesauce; 2 tsp baking powder; 1/2 cup brown sugar; 1/2 cup brown sugar; 4 cups quick cooking oats; 2 eggs; 2 tsp ground cinnamon; 1 1/2 cups milk; 1 tsp salt; 2 tsp vanilla extract

Cook: 30 min

Prep: 10 min

Ready: 40 min

Servings: 9 servings

Calories: 275.32

Ingredients

1 4 cups quick cooking oats
2 1/2 cup brown sugar
3 1/2 cup brown sugar
4 2 tsp baking powder
5 2 tsp ground cinnamon
6 1 tsp salt
7 1 1/2 cups milk
8 1/2 cup unsweetened applesauce
9 2 eggs
10 2 tsp vanilla extract

Directions

1
Preheat the oven to 350˚F.
2
Put the oats, brown sugar, baking powder, cinnamon, and salt in a large bowl and stir to combine.
3
In a separate bowl, whisk together the milk, applesauce, eggs, and vanilla extract.
4
Add to the dry ingredients and stir to combine.
5
Pour into a greased 9x13 baking dish.
6
Bake at 350˚F for 28-32 minutes, until set.

Nutrition per serving

275.32 Calories

52.92g Carbs

7.58g Protein

4.73g Fat

Allergens

milk egg fish tree nuts wheat soy

Baked Oatmeal

Directions

Nutrition per serving

Tags

Allergens