Baked Honey Sesame Chicken

Directions

1. 1
   Preheat oven to 400 degrees F.To make the sauce, whisk together honey, soy sauce, ketchup, garlic, brown sugar, rice wine vinegar, ginger, Sriracha, sesame oil, cornstarch and pepper in a small bowl; set aside.Melt butter in a large oven-proof skillet over medium high heat.
2. 2
   Add chicken, skin-side down, and sear both sides until golden brown, about 2-3 minutes per side. Stir in honey mixture.
3. 3
   Place into oven and roast until completely cooked through, reaching an internal temperature of 175 degrees F, about 25-30 minutes. Then broil for 2-3 minutes, or until caramelized and slightly charred.
4. 4
   Serve immediately, garnished with sesame seeds and green onions, if desired.