Baked Frittata Primavera

Directions

1. 1
   Heat oven to 350F.
2. 2
   Cook and stir vegetables in 10-inch ovenproof skillet on medium-high heat 3 min. or until crisp-tender.
3. 3
   Whisk eggs and water until blended.
4. 4
   Place cream cheese over vegetables in skillet; cover with eggs.
5. 5
   Bake 30 min. or until frittata is puffed and golden brown.