Baked Feta Pasta

Directions

1. 1
   Preheat your oven to 400 degrees F with your cast iron skillet or casserole dish inside.
2. 2
   Let the pan warm up about 5 minutes and then take it out.
3. 3
   Place 1 tablespoon of your olive oil, tomatoes, garlic, and salt and pepper in your pan and stir to coat the tomatoes well.
4. 4
   Next place your feta block in the middle of the pan and drizzle the feta and tomatoes with your remaining tablespoon of olive oil.
5. 5
   Sprinkle your oregano and red pepper flakes over the feta and tomatoes.
6. 6
   Bake in the oven for 35 minutes.
7. 7
   While the feta is baking cook your pasta according to package directions and strain. Don't forget to save 1/4 cup of the pasta water!
8. 8
   Remove your feta from the oven and stir well.
9. 9
   Add your cooked pasta, reserved pasta water, and cooked chicken. Stir well and top with some fresh herbs like basil or parsley. Enjoy!