Baked Chocolate Chip Blender Oatmeal Bars

Name: Baked Chocolate Chip Blender Oatmeal Bars
Prep time: 5 min
Cook time: 20 min
Yield: 12 servings
Ingredients: 3/4 Cup Unsweetened Almond Milk (or your choice of milk ); 1/2 Tbsp Baking Powder; 1 Large Banana (Extra Ripe); 1/2 Cup Dark Chocolate Chips (or nuts, berries, raisins...); 1/2 Cup Creamy Peanut Butter (or your choice of nut butter); 1 Large Egg; 1/4 Cup Honey (or your choice of sweetener); 1 1/2 Cups Oats; 1/4 Tsp Sea Salt; 2 Tsps Vanilla Extract

Cook: 20 min

Prep: 5 min

Ready: 25 min

Servings: 12 servings

Calories: 182.93

Ingredients

1 1 Large Banana (Extra Ripe)
2 1/4 Cup Honey (or your choice of sweetener)
3 3/4 Cup Unsweetened Almond Milk (or your choice of milk )
4 1/2 Cup Creamy Peanut Butter (or your choice of nut butter)
5 2 Tsps Vanilla Extract
6 1 1/2 Cups Oats
7 1/2 Tbsp Baking Powder
8 1/4 Tsp Sea Salt
9 1 Large Egg
10 1/2 Cup Dark Chocolate Chips (or nuts, berries, raisins...)

Directions

1
Preheat the oven to 375-degrees
2
Add the banana, honey, unsweetened almond milk, peanut butter, vanilla, oats, baking powder, salt, and egg to a blender
3
Blend on medium speed for about 20-seconds. Lower the speed for another ten seconds. **Do not over blend. You should still be able to see specs of oats**
4
Fold in the chocolate chips
5
Pour the batter into a greased or lined 9in by 13in baking dish. Top with extra chocolate chips and bake for 20-22 minutes.
6
Allow the bars to cool for 20-minutes before slicing into them.

Nutrition per serving

182.93 Calories

21.85g Carbs

5.04g Protein

9.08g Fat

Allergens

milk egg fish tree nuts wheat peanuts

Baked Chocolate Chip Blender Oatmeal Bars

Directions

Nutrition per serving

Tags

Allergens