Baked Applesauce

Baked Applesauce

Ready: 45 min
Servings: 6 servings
Calories: 193.1

Directions

  1. 1
    Preheat oven to 350ºF.
  2. 2
    Prepare a 2 1/2 quart baking dish by spraying it with cooking spray.
  3. 3
    In a small bowl, combine sugar, cinnamon and vanilla.
  4. 4
    Mix well.
  5. 5
    Peel, core and cut apples into slices.
  6. 6
    Place apples into a large bowl.
  7. 7
    Pour sugar mixture over apples and toss to coat.
  8. 8
    Pour apples into prepared baking dish and cover with tin foil.
  9. 9
    Bake for 45-60 minutes, or until apples are tender.
  10. 10
    Uncover and use a potato masher to crush the apples.
  11. 11
    Serve warm.

Nutrition per serving

193.1 Calories
50.44g Carbs
0.64g Protein
0.47g Fat

Tags

lacto ovo vegetarian gluten free dairy free vegan side dish

Allergens

milk egg tree nuts