Baked Apple Slices

Name: Baked Apple Slices
Prep time: 10 min
Cook time: 45 min
Yield: 8 servings
Ingredients: 5 each cored, peeled and thinly sliced Fuji apples; 1 teaspoon cinnamon; 1 tablespoon cornstarch; 1 each cored, peeled and thinly sliced Granny Smith apple; 1/4 cup packed light brown sugar; 1/4 cup packed light brown sugar; 1/4 teaspoon sea salt; 1/4 cup sugar; 4 tablespoons melted unsalted butter

Cook: 45 min

Prep: 10 min

Ready: 55 min

Servings: 8 servings

Calories: 201.91

Ingredients

1 5 each cored, peeled and thinly sliced Fuji apples
2 1 each cored, peeled and thinly sliced Granny Smith apple
3 4 tablespoons melted unsalted butter
4 1/4 cup sugar
5 1/4 cup packed light brown sugar
6 1/4 cup packed light brown sugar
7 1 teaspoon cinnamon
8 1/4 teaspoon sea salt
9 1 tablespoon cornstarch

Directions

1
Preheat the oven to 350°l
2
Add the apples to a large mixing bowl along with butter, sugars, cinnamon, salt and cornstarch and mix thoroughly.
3
Transfer the apples to a 9" oval casserole dish and bake at 350° for 45 minutes.
4
Stir every 15 minutes until they are done and serve hot.

Nutrition per serving

201.91 Calories

39.67g Carbs

0.44g Protein

5.93g Fat

Allergens

milk egg fish tree nuts wheat soy

Baked Apple Slices

Directions

Nutrition per serving

Tags

Allergens