Bacon Wrapped Roasted Cabbage Wedges

Directions

1. 1
   Pre-heat your oven to 350 degrees F.
2. 2
   Sprinkle the bacon with Parmesan cheese ( because it sticks to the bacon while it will fall off the cabbage!). Sprinkle with the garlic powder if desired.
3. 3
   Wrap 2 strips of bacon around each cabbage wedge ( with the cheese sprinkled side IN towards the cabbage, not facing out) . Place on a large baking sheet, with space between each wedge.
4. 4
   Bake in the oven until the cabbage is soft, from 35-40 minutes.
5. 5
   Remove from the oven and enjoy!