Bacon-Wrapped Pickles

Directions

1. 1
   Preheat oven to 35
2. 2
   Halve pickles and scoop out centers. Discard centers.In a small bowl, stir together cream cheese, cheddar, and garlic until combined.Spoon mixture into pickles and wrap with a half slice of bacon.
3. 3
   Transfer to a parchment-lined baking sheet and bake until mixture is warm and bacon is crispy, 15 minutes.
4. 4
   Serve immediately.