Bacon Squash Saute

Directions

1. 1
   In a large skillet, cook bacon over medium heat until crisp; remove to paper towels.
2. 2
   Drain, reserving 2 tablespoons drippings.
3. 3
   In the drippings, saute the zucchini, yellow squash and onion for 6-8 minutes or until crisp-tender.
4. 4
   Sprinkle with bacon.