Bacon-Cheddar Cheese Ball

Name: Bacon-Cheddar Cheese Ball
Prep time: 15 min
Cook time: 15 min
Yield: 10 servings
Ingredients: 6-8 slices bacon, cooked and crumbled (or to taste); 1/2 lb grated cheddar cheese; 2 (8 ounce) packages cream cheese, softened; 1-2 garlic cloves, minced; 1/2 cup chopped green onion; 3 tablespoons fresh parsley, finely minced; 1/4 cup pimiento, minced; tabasco sauce (optional or adjust to taste)

Prep: 15 min

Ready: 15 min

Servings: 10 servings

Calories: 277.59

Ingredients

1 1/2 lb grated cheddar cheese
2 6-8 slices bacon, cooked and crumbled (or to taste)
3 2 (8 ounce) packages cream cheese, softened
4 3 tablespoons fresh parsley, finely minced
5 1-2 garlic cloves, minced
6 1/2 cup chopped green onion
7 1/4 cup pimiento, minced
8 tabasco sauce (optional or adjust to taste)

Directions

1
Combine all ingredients; mix well then form into a ball.
2
Cover with plastic wrap and efrigerate overnight to blend flavours.Delicious!

Nutrition per serving

277.59 Calories

3.98g Carbs

9.91g Protein

25.04g Fat

Allergens

milk egg wheat soy shellfish sesame

Bacon-Cheddar Cheese Ball

Directions

Nutrition per serving

Tags

Allergens