Avocado Whip
Prep: 5 min
Ready: 5 min
Servings: 8 servings
Calories: 95.55
Directions
-
1
Combine all in a food processor; process until smooth (about 30 seconds).
-
2
Transfer to serving dish. (To make up to 6 hours ahead, set aside 1 TBSP lime juice; drizzle over surface and cover with plastic wrap. Refrigerate.)
-
3
Garnish with fresh pepper.
Nutrition per serving
95.55
Calories
5.83g
Carbs
1.42g
Protein
8.39g
Fat
Tags
lacto ovo vegetarian
gluten free
primal
dairy free
paleolithic
vegan
whole 30
side dish
Allergens
milk
egg
fish
wheat
sesame