Avocado Hummus
Ready: 45 min
Servings: 2 servings
Calories: 581.32
Directions
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1
Add all of the ingredients to a food processor and process for several minutes, scraping the sides during a couple of times. Process until completely smooth. The longer you run it, the smoother it will be.Taste and add any extra salt or jalapenos if desired. This hummus is a beige/very light touch of green, so add the optional spinach if you desire a bolder green as in the photos. This is not for taste, but for presentation only.
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2
Garnish with extra jalapeno slices and fresh limes for serving. This hummus is delicious with chips, on toast or in tacos/burritos.
Nutrition per serving
581.32
Calories
65.27g
Carbs
22.72g
Protein
29.67g
Fat
Tags
lacto ovo vegetarian
gluten free
dairy free
vegan
lunch
main course
main dish
dinner
Middle Eastern
Allergens
milk
egg
fish
tree nuts
wheat
shellfish
sesame