Au Gratin Cabbage

Name: Au Gratin Cabbage
Prep time: 15 min
Cook time: 35 min
Yield: 4 servings
Ingredients: 2 cups cabbage , shredded; 1/2 cup carrot , shredded; 1 egg; 1/3 cup green onion , chopped; 1/2 cup milk; 3 tablespoons parmesan cheese , shredded; 1 tablespoon parsley , chopped

Cook: 35 min

Prep: 15 min

Ready: 50 min

Servings: 4 servings

Calories: 67.07

Ingredients

1 2 cups cabbage , shredded
2 1/2 cup carrot , shredded
3 1 egg
4 1/3 cup green onion , chopped
5 1/2 cup milk
6 3 tablespoons parmesan cheese , shredded
7 1 tablespoon parsley , chopped

Directions

1
Saute until crisp tender in fry pan coated with cooking spray.
2
Transfer to greased 1-quart or 1 litre baking dish.
3
Combine milk, egg and cheese in a small bowl. Pour over vegetables.
4
Garnish with 1 tablespoons chopped fresh parsley and 1 tablespoons grated parmesan cheese.
5
Bake at 350 degrees F, for 30-35 minutes.

Nutrition per serving

67.07 Calories

5.86g Carbs

4.51g Protein

3.09g Fat

Allergens

milk egg tree nuts wheat soy sesame

Au Gratin Cabbage

Directions

Nutrition per serving

Tags

Allergens