Asparagus Huevos Rancheros

Name: Asparagus Huevos Rancheros
Prep time: 5 min
Cook time: 15 min
Yield: 2 servings
Ingredients: 1 avocado, sliced; 1 handful cilantro, chopped; 1 cup cilantro and lime refried beans, warm; 1 teaspoon corn oil; 4 corn tortillas; 4 eggs, fried sunny side up; 1/4 cup queso fresco or feta, crumbled, optional; 1/2 cup salsa verde; 8-12 spears asparagus, trimmed and blanched

Cook: 15 min

Prep: 5 min

Ready: 20 min

Servings: 2 servings

Calories: 583.49

Ingredients

1 8-12 spears asparagus, trimmed and blanched
2 1 avocado, sliced
3 1 handful cilantro, chopped
4 1 teaspoon corn oil
5 4 corn tortillas
6 4 eggs, fried sunny side up
7 1/4 cup queso fresco or feta, crumbled, optional
8 1 cup cilantro and lime refried beans, warm
9 1/2 cup salsa verde

Directions

1
Heat the oil in a pan and lightly toast the tortillas.Divide the tortillas between two plates and top with the beans followed by the asparagus, salsa verde, eggs, queso fresco, avocado and cilantro.

Nutrition per serving

583.49 Calories

51.94g Carbs

25.28g Protein

31.22g Fat

Allergens

milk egg wheat peanuts

Asparagus Huevos Rancheros

Directions

Nutrition per serving

Tags

Allergens