Asian Style Pork Soup

Directions

1. 1
   Heat a sauce pot.
2. 2
   Add the pork loin to the heated pot, fat side down.
3. 3
   Let the loin get a nice golden color.
4. 4
   Add the sliced veggies around the pork and allow them to cook down a bit.
5. 5
   Add half of the water and the seasonings and the fish sauce.
6. 6
   Let soup cook on a gentle simmer, covered loosely.
7. 7
   Finish adding the water and again let the soup cook on a gentle simmer, covered loosely.
8. 8
   After the soup has cooked for about 30 – 40 minutes, remove the pork and using two forks, shred it and put it back in the soup.
9. 9
   Rip the seaweed and add to the soup.
10. 10
    Taste the soup for seasonings and leave on a low, gentle simmer.
11. 11
    Prepare the noodles as directed.
12. 12
    Place the cooked noodles in a bowl and top with the soup, sliced avocado and a piece of seaweed.