Asian BBQ Chicken Chili

Directions

1. 1
   Sprinkle chicken with 5 Spice Powder.
2. 2
   Heat 1 Tablespoon olive oil in a a medium skillet over medium heat. Once oil is hot, carefully add diced chicken and cook for 5 minutes, until cooked all the way through.
3. 3
   Remove from heat.In a large stock pot, heat 1 Tablespoon olive oil over medium heat.
4. 4
   Add the onion, garlic and red bell pepper and cook until soft, about 4 minutes.Stir in the Bush's Asian BBQ Beans, tomato sauce, chili garlic sauce and cooked chicken.Simmer on medium low for 10 minute, stirring occasionally.Once heated completely through, serve with optional fried won ton strips.