Asian Ahi Salad

Name: Asian Ahi Salad
Prep time: 1 min
Cook time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp. Agave Nectar (or sugar); 1 Avocado, medium diced; 1 Red Bell Pepper, Thin Slivers; 1 cup Shredded Carrots; ¾ Cup Shelled Edamame; ¾ Cup Shelled Edamame; ½ Cup Green Onion; 1 tsp. Fresh Ground Pepper; ½ tsp. Hot Sauce of Choice; 1 Lime, Zest and Juice (approx 3 tbsp.); 1 Head Napa/Savoy Cabbage (About 5 cups Sliced); 1 tbsp. Rice Vinegar; 2 tbsp Sesame Oil; 1 tbsp. Toasted Sesame Seeds; 1 lb Sushi Grade Ahi tuna; 2 tsp. Tamari; 1 tsp. Wasabi (or wasabi powder)

Ready: 45 min

Servings: 4 servings

Calories: 459.81

Ingredients

1 1 tbsp. Agave Nectar (or sugar)
2 1 lb Sushi Grade Ahi tuna
3 1 Avocado, medium diced
4 1 cup Shredded Carrots
5 ¾ Cup Shelled Edamame
6 ¾ Cup Shelled Edamame
7 ½ Cup Green Onion
8 1 tsp. Fresh Ground Pepper
9 ½ tsp. Hot Sauce of Choice
10 1 Lime, Zest and Juice (approx 3 tbsp.)
11 1 Head Napa/Savoy Cabbage (About 5 cups Sliced)
12 1 Red Bell Pepper, Thin Slivers
13 1 tbsp. Rice Vinegar
14 2 tbsp Sesame Oil
15 1 tbsp. Toasted Sesame Seeds
16 2 tsp. Tamari
17 1 tsp. Wasabi (or wasabi powder)

Directions

1
Could not detect instructions

Nutrition per serving

459.81 Calories

29.75g Carbs

36.19g Protein

23.27g Fat

Allergens

milk egg fish tree nuts wheat soy peanuts sesame

Asian Ahi Salad

Directions

Nutrition per serving

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Allergens