Apricot Apple Compote

Directions

1. 1
   In a bowl, soak apricots in water for 30 minutes.
2. 2
   Drain, reserving 3 tablespoons water. In a saucepan, combine the apricots, apples, sugar and reserved water; bring to a boil. Reduce heat; cover and simmer for 20 minutes or until apples are tender.
3. 3
   Remove from the heat. Stir in lemon juice, peel and cinnamon.
4. 4
   Serve warm or cold.