Apricot and Mango Milkshake and a Cocktail Disaster
Ready: 5 min
Servings: 4 servings
Calories: 115.33
Directions
-
1
Slice the banana and pop in a blender or food processor along with the mango chunks. Also add the apricots and the juice they come in.
-
2
Add milk and a pinch of ginger, then whizz until smooth and serve.
-
3
Enjoy
Nutrition per serving
115.33
Calories
20.98g
Carbs
3.34g
Protein
2.21g
Fat
Tags
lacto ovo vegetarian
gluten free
dairy free
vegan
side dish
Allergens
milk
tree nuts
wheat
soy