Apple Pie Cranberry Sauce

Apple Pie Cranberry Sauce

Cook: 10 min
Prep: 5 min
Ready: 15 min
Servings: 12 servings
Calories: 152.13

Directions

  1. 1
    In a large saucepan, combine all of the ingredients with 1 cup water. Bring to a boil over high heat then reduce the heat to simmer, stirring occasionally, just until the cranberries burst, about 8 minutes.
  2. 2
    Transfer to a bowl and cool to room temperature.

Nutrition per serving

152.13 Calories
39.49g Carbs
0.46g Protein
0.14g Fat

Tags

gluten free dairy free side dish sauce American thanksgiving

Allergens

milk egg fish wheat soy