Apple Pie Cranberry Sauce
Cook: 10 min
Prep: 5 min
Ready: 15 min
Servings: 12 servings
Calories: 152.13
Directions
-
1
In a large saucepan, combine all of the ingredients with 1 cup water. Bring to a boil over high heat then reduce the heat to simmer, stirring occasionally, just until the cranberries burst, about 8 minutes.
-
2
Transfer to a bowl and cool to room temperature.
Nutrition per serving
152.13
Calories
39.49g
Carbs
0.46g
Protein
0.14g
Fat
Tags
gluten free
dairy free
side dish
sauce
American
thanksgiving
Allergens
milk
egg
fish
wheat
soy